Temporal range: Ordovician–Recent
|Tripneustes ventricosus and Echinometra viridis,
two species of tropical sea urchins.
Sea urchins or urchins (//), archaically called sea hedgehogs, are small, spiny, globular animals that, with their close kin, such as sand dollars, constitute the class Echinoidea of the echinoderm phylum. About 950 species of echinoids inhabit all oceans from the intertidal to 5000 m deep. The shell, or "test", of sea urchins is round and spiny, typically from 3 to 10 cm (1.2 to 3.9 in) across. Common colors include black and dull shades of green, olive, brown, purple, blue, and red. Sea urchins move slowly, and feed on mostly algae. Sea otters, starfish, wolf eels, triggerfish, and other predators hunt and feed on sea urchins. Their roe is a delicacy in many cuisines. The name "urchin" is an old word for hedgehog, which sea urchins resemble.
Sea urchins are members of the phylum Echinodermata, which also includes sea stars, sea cucumbers, brittle stars, and crinoids. Like other echinoderms, they have five-fold symmetry (called pentamerism) and move by means of hundreds of tiny, transparent, adhesive "tube feet". The symmetry is not obvious in the living animal, but is easily visible in the dried test.
Specifically, the term "sea urchin" refers to the "regular echinoids", which are symmetrical and globular, and includes several different taxonomic groups, including two subclasses : Euechinoidea ("modern" sea urchins, including irregular ones) and Cidaroidea or "slate-pencil urchins", which have very thick, blunt spines, with algae and sponges growing on it. The irregular sea urchins are an infra-classis inside the Euechinoidea, called Irregularia, and including Atelostomata and Neognathostomata. "Irregular" echinoids include: flattened sand dollars, sea biscuits, and heart urchins.
Together with sea cucumbers (Holothuroidea), they make up the subphylum Echinozoa, which is characterized by a globoid shape without arms or projecting rays. Sea cucumbers and the irregular echinoids have secondarily evolved diverse shapes. Although many sea cucumbers have branched tentacles surrounding their oral openings, these have originated from modified tube feet and are not homologous to the arms of the crinoids, sea stars, and brittle stars.
Urchins typically range in size from 6 to 12 cm (2.4 to 4.7 in), although the largest species can reach up to 36 cm (14 in).
Like other echinoderms, sea urchins are bilaterans. Their early larvae have bilateral symmetry, but they develop fivefold symmetry as they mature. This is most apparent in the "regular" sea urchins, which have roughly spherical bodies, with five equally sized parts radiating out from their central axes. Several sea urchins, however, including the sand dollars, are oval in shape, with distinct front and rear ends, giving them a degree of bilateral symmetry. In these urchins, the upper surface of the body is slightly domed, but the underside is flat, while the sides are devoid of tube feet. This "irregular" body form has evolved to allow the animals to burrow through sand or other soft materials.
The lower half of a sea urchin's body is referred to as the oral surface, because it contains the mouth, while the upper half is the aboral surface. The internal organs are enclosed in a hard test or shell composed of fused plates of calcium carbonate covered by a thin dermis and epidermis. The test is rigid, and divides into five ambulacral grooves separated by five interambulacral areas. Each of these areas consists of two rows of plates, so the test includes 20 rows in total. The plates are covered in rounded tubercles, to which the spines are attached. The inner surface of the test is lined by peritoneum. Sea urchins can convert carbon dioxide into raw material for their shells.
Sea urchins' tube feet arise from the five ambulacral grooves. Tube feet are moved by a water vascular system, which works through hydraulic pressure, allowing the sea urchin to pump water into and out of the tube feet, enabling it to move.
The mouth lies in the centre of the oral surface in regular urchins, or towards one end in irregular urchins. It is surrounded by lips of softer tissue, with numerous small, bony pieces embedded in it. This area, called the peristome, also includes five pairs of modified tube feet and, in many species, five pairs of gills. On the upper surface, opposite the mouth, is the periproct, which surrounds the anus. The periproct contains a variable number of hard plates, depending on species, one of which contains the madreporite.
The sea urchin builds its spicules, the sharp, crystalline "bones" that constitute the animal’s endoskeleton, in the larval stage. The fully formed spicule is composed of a single crystal with an unusual morphology. It has no facets, and within 48 hours of fertilization, assumes a shape that looks much like the Mercedes-Benz logo.
In other echinoderms, the endoskeleton is associated with a layer of muscle that allows the animal to move its arms or other body parts. This is entirely absent in sea urchins, which are unable to move in this way.
Test of an Echinus esculentus, a regular sea urchin.
Close-up on a cidaroid sea urchin apical disc : the 5 holes are the gonopores, and the central one is the anus ("periproct"). The biggest genital plate is the madreporite.
Typical sea urchins have spines about 1 to 3 cm (0.39 to 1.18 in) in length, 1 to 2 mm (0.039 to 0.079 in) thick, and more or less sharp. The genus Diadema, familiar in the tropics, has the longest spines; they are thin and can reach 10 to 30 cm (3.9 to 11.8 in) long.
The spines, long and sharp in some species, protect the urchin from predators. They inflict a painful wound when they penetrate human skin, but are not dangerous if fully removed promptly; if left in the skin, further problems may occur.
Many urchins in the Toxopneustidae are venomous as well, but the danger does not come from their spines (short and blunt) but from their pedicellariae, like the collector urchin and especially the flower urchin, the only potentially lethal echinoderm known to date.
Sea urchins are dioecious, having separate male and female sexes, although distinguishing the two is not easy, except for their locations on the sea bottom. Males generally choose elevated and exposed locations, so their milt can be broadcast by sea currents. Females generally choose low-lying locations in sea bottom crevices, presumably so the tiny larvae can have better protection from predators. Indeed, very small sea urchins are found hiding beneath rocks. Regular sea urchins have five gonads, lying underneath the interambulacral regions of the test, while the irregular forms have only four, with the hindmost gonad being absent. Each gonad has a single duct rising from the upper pole to open at a gonopore lying in one of the genital plates surrounding the anus. The gonads are lined with muscles underneath the peritoneum, and these allow the animal to squeeze its gametes through the duct and into the surrounding sea water where fertilization takes place.
The mouth of most sea urchins is made up of five calcium carbonate teeth or jaws, with a fleshy, tongue-like structure within. The entire chewing organ is known as Aristotle's lantern (image), from Aristotle's description in his History of Animals:
However, this has recently been proven to be a mistranslation. Aristotle's lantern is actually referring to the whole shape of sea urchins, which look like the ancient lamps of Aristotle's time.
The lantern, where present, surrounds both the mouth cavity and the pharynx. At the top of the lantern, the pharynx opens into the esophagus, which runs back down the outside of the lantern, to join the small intestine and a single caecum. The small intestine runs in a full circle around the inside of the test, before joining the large intestine, which completes another circuit in the opposite direction. From the large intestine, a rectum ascends towards the anus. Despite the names, the small and large intestines of sea urchins are in no way homologous to the similarly named structures in vertebrates.
Digestion occurs in the intestine, with the caecum producing further digestive enzymes. An additional tube, called the siphon, runs beside much of the intestine, opening into it at both ends. It may be involved in resorption of water from food.
Sea urchins possess both a water vascular system and a hemal system, the latter containing blood. However, the main circulatory fluid fills the general body cavity, or coelom. This fluid contains phagocytic coelomocytes, which move through the vascular and hemal systems. The coelomocytes are an essential part of blood clotting, but also collect waste products and actively remove them from the body through the gills and tube feet.
Most sea urchins possess five pairs of external gills, located around their mouths. These thin-walled projections of the body cavity are the main organs of respiration in those urchins that possess them. Fluid can be pumped through the gills' interiors by muscles associated with the lantern, but this is not continuous, and occurs only when the animal is low on oxygen. Tube feet can also act as respiratory organs, and are the primary sites of gas exchange in heart urchins and sand dollars, both of which lack gills.
The nervous system of sea urchins has a relatively simple layout. With no true brain, the neural center is a large nerve ring encircling the mouth just inside the lantern. From the nerve ring, five nerves radiate underneath the radial canals of the water vascular system, and branch into numerous finer nerves to innervate the tube feet, spines, and pedicellariae.
Sea urchins are sensitive to touch, light, and chemicals. Although they do not have eyes or eye spots (except for diadematids, which can follow a threat with their spines), the entire body of most regular sea urchins might function as a compound eye. They also have statocysts, called spheridia, located within the ambulacral plates to help the animal remain upright.
During early development, the sea urchin embryo undergoes 10 cycles of cell division, resulting in a single epithelial layer enveloping a blastocoel. The embryo must then begin gastrulation, a multipart process which involves the dramatic rearrangement and invagination of cells to produce the three germ layers.
The first step of gastrulation is the epithelial-to-mesenchymal transition and ingression of primary mesenchyme cells into the blastocoel. Primary mesenchyme cells, or PMCs, are located in the vegetal plate specified to become mesoderm. Prior to ingression, PMCs exhibit all the features of other epithelial cells that comprise the embryo. Cells of the epithelium are bound basally to a laminal matrix and apically to an extraembryonic matrix. The apical microvilli of these cells reach into the hyaline layer, a component of the extraembryonic matrix. Neighboring epithelial cells are also connected to each other through apical junctions, protein complexes containing adhesion molecules, such as cadherins, linked to catenins.
As PMCs begin to undergo an epithelial-to-mesenchymal transition, the lamina which binds them dissolves to begin the mechanical release of the cells. Expression of the membrane protein that binds laminin, integrin, also becomes irregular at the beginning of ingression. The microvilli which secure PMCs to the hyaline layer shorten, as the cells reduce their affinity for the extraembryonic matrix. These cells concurrently increase their affinity for other components of the basal matrix, such as fibronectin, in part driving the movement of cells inward. The apical junctions which bind PMCs to their neighboring epithelial cells become disrupted during this transition, and are absent in cells that have fully ingressed into the blastocoel. Because staining for cadherins and catenins in ingressing cells decreases and develops as intracellular accumulations, apical junctions are thought to be cleared by endocytosis during ingression.
Once the PMCs disrupt all attachment to their former location, the cells themselves change their morphology by contracting their apical surfaces, apical constriction, and enlarging their basal surfaces, thus acquiring a "bottle cell" phenotype. Cytoskeletal rearrangements mediate the shape changes of PMCs; though the cytoskeleton assists in the mechanics of ingression, other mechanisms drive the process. Experimentally disrupting microtubule dynamics in the species Strongylocentrotus pupuratus by applying colchicine stalls the ingression of PMCs, but does not inhibit it. Similarly, experimentally disrupting actin-myosin contraction using inhibitors slows down ingression, but does not arrest the process.
The morphogenetic movements of the PMCs are an autonomous cellular behavior. Experimentally grafting PMCs into heterotopic tissue does not prevent the cells from ingressing. In studies where PMCs are cultured in insolation, the cells were observed to gain affinity for fibronectin and simultaneously lose affinity for extraembryonic matrix, independent of the embryonic environment.
At first glance, sea urchins often appear incapable of moving. Sometimes, the most visible life sign is the spines, which attach to ball-and-socket joints and can point in any direction. In most urchins, touch elicits a prompt reaction from the spines, which converge toward the touch point. Sea urchins have no visible eyes, legs, or means of propulsion, but can move freely over hard surfaces using adhesive tube feet, working in conjunction with the spines. Regular sea urchins don't have any favourite walking direction.
In most cases, the female's eggs float freely in the sea, but some species hold onto them with their spines, affording them a greater degree of protection. The fertilized egg, once met with the free-floating sperm released by males, develops into a free-swimming blastula embryo in as few as 12 hours. Initially a simple ball of cells, the blastula soon transforms into a cone-shaped echinopluteus larva. In most species, this larva has 12 elongated arms lined with bands of cilia that capture food particles and transport them to the mouth. In a few species, the blastula contains supplies of nutrient yolk and lacks arms, since it has no need to feed.
Several months are needed for the larva to complete its development, which begins with the formation of the test plates around the mouth and anus. Soon, the larva sinks to the bottom and metamorphoses into adult form as quickly as one hour. In some species, adults reach their maximum size in about five years.
Adult sea urchins are usually well protected against most predators by their strong and sharp spines, which can be poisonous in some species, but when they are damaged they quickly attract lots of fish and other omnivorous animals.
Sea urchins are one of the favourite food of many lobsters, crabs, triggerfish, California sheephead, sea otter and wolf eels : all these animals carry particular adaptations (teeth, pincers, claws) and a strength that allow them to overcome the excellent protective features of sea urchins.
Sea urchins can also be infected by many parasites, be they internal or external. Pedicellaria are a good means of defense against ectoparasites, but not a panacea as some of them actually feed on it. The hemal system ensures against endoparasites.
Sea urchins feed mainly on algae, but can also feed on sea cucumbers and a wide range of invertebrates, such as mussels, polychaetes, sponges, brittle stars, and crinoids. Population densities vary by habitat, with more dense populations being found in barren areas as compared to kelp stands. Even in these barren areas, greatest densities are also found in shallow water. Populations are also generally found in deeper water if wave action is present. Densities also decrease in winter when storms cause them to seek protection in cracks and around larger underwater structures.
Sea urchins are some of the favorite foods of sea otters and California sheephead, and are also the main source of nutrition for wolf eels. Left unchecked, urchins devastate their environments, creating what biologists call an urchin barren, devoid of macroalgae and associated fauna. Sea otters have re-entered British Columbia, dramatically improving coastal ecosystem health.
Sea urchins have conquered most sea habitats, on an extremely wide range of depths. Some species, such as Cidaris abyssicola, can live down to several thousands of meters deep. Many genera are totally indentured to the abyssal zone, such as many cidaroids, most of the genera in the Echinothuriidae family, or the strange genus Dermechinus. One of the deepest-living family is the Pourtalesiidae, strange bottle-shaped irregular sea urchins that live only in the hadal zone, and have been collected as deep as 6850 meters deep in the Java trench. Nevertheless, this makes sea urchin the class of echinoderms living the less deep, compared to sea cucumbers and crinoids that remain abundant below 8000m deep
Sea urchins can be found in all climates, from the warmest seas to the freezing polar seas (like the polar sea urchin Sterechinus neumayeri). They adapt their diet to their environment : in rich ecosystems they feed mainly on algae, that allow a quick growth ; at the contrary in less rich bottoms they adopt a slower metabolism, adapted to a less calorific diet.
The shingle urchin (Colobocentrotus atratus), which lives on exposed shorelines, is particularly resistant to wave action. It is one of the few sea urchin that can survive many hours outside from the water.
Despite their presence in nearly all the marine ecosystems, most species are encountered on temperate and tropical coasts, between the surface and some tens of meters deep, close to photosynthetic food sources.
"Sand dollar" live inside the sediment, and feed on it.
Dermechinus horridus, an abyssal species, at thousands of meters deep.
The earliest echinoid fossils date to the upper part of the Ordovician period (circa 450 Mya), and the taxon has survived to the present as a successful and diverse group of organisms. Spines may be present in well-preserved specimens, but usually only the test remains. Isolated spines are common as fossils. Some echinoids (such as Tylocidaris clavigera, from the Cretaceous period's English Chalk Formation) had very heavy, club-shaped spines that would be difficult for an attacking predator to break through and make the echinoid awkward to handle. Such spines simplify walking on the soft sea floor.
Most of the fossil echinoids from the Paleozoic era are incomplete, consisting of isolated spines and small clusters of scattered plates from crushed individuals, mostly in Devonian and Carboniferous rocks. The shallow-water limestones from the Ordovician and Silurian periods of Estonia are famous for echinoids. Paleozoic echinoids probably inhabited relatively quiet waters. Because of their thin tests, they would certainly not have survived in the wave-battered coastal waters inhabited by many modern echinoids. During the upper part of the Carboniferous period, a marked decline in echinoid diversity occurred, and this trend continued to the Permian period. They neared extinction at the end of the Paleozoic era, with just six species known from the Permian period. Only two lineages survived this period's massive extinction and into the Triassic: the genus Miocidaris, which gave rise to modern cidaroida (pencil urchins), and the ancestor that gave rise to the euechinoids. By the upper part of the Triassic period, their numbers began to increase again. Cidaroids have changed very little since the Late Triassic and are today considered to be living fossils.
The euechinoids, though, diversified into new lineages throughout the Jurassic and into the Cretaceous periods, and from them emerged the first irregular echinoids (superorder Atelostomata) during the early Jurassic, and later the other superorder (Gnathostomata) of irregular urchins, which evolved independently. These superorders today represent 47% of all extant species of echinoids because of their adaptive breakthroughs, which allowed them to exploit habitats and food sources unavailable to regular echinoids. During the Mesozoic and Cenozoic eras, the echinoids flourished. Most echinoid fossils are often abundant in the restricted localities and formations where they occur. An example of this is Enallaster, which exists by the thousands in certain outcrops of limestone from the Cretaceous period in Texas. Many fossils of the Late Jurassic Plesiocidaris still have the spines attached.
Some echinoids, such as Micraster, which is found in the Cretaceous period Chalk Formation of England and France, serve as zone or index fossils. Because they evolved rapidly, they aid geologists in dating the surrounding rocks. However, most echinoids are not abundant enough and are of too limited range to serve as zone fossils.
In the Paleogene and Neogene periods (circa 66 to 1.8 Mya), sand dollars (order Clypeasteroida) arose. Their distinctive, flattened tests and tiny spines were adapted to life on or under loose sand. They form the newest branch on the echinoid tree.
Sea urchins are traditional model organisms in developmental biology. This use originated in the 1800s, when their embryonic development became easily viewed by microscopy. The transparency of the urchin's eggs enabled them to be used to observe that sperm cells actually fertilize ova.
The recent sequencing of the sea urchin genome established homology between sea urchin and vertebrate immune system-related genes. Sea urchins code for at least 222 toll-like receptor genes and over 200 genes related to the nod-like-receptor family found in vertebrates. This increases its usefulness as a valuable model organism for studying the evolution of innate immunity.
In cuisines around the Mediterranean, Paracentrotus lividus is often eaten raw, with lemon, and known as ricci on Italian menus where it is sometimes used in pasta sauces. It can also flavour omelettes, scrambled eggs, fish soup, mayonnaise, béchamel sauce for tartlets, the boullie for a soufflé, or Hollandaise sauce to make a fish sauce. In Chilean cuisine, it is served raw with lemon, onions, and olive oil.
Though the edible Strongylocentrotus droebachiensis is found in the North Atlantic, it is not widely eaten. However, sea urchins (called uutuk in Alutiiq) are commonly eaten by the Alaska Native population around Kodiak Island. It is commonly exported, mostly to Japan.
In New Zealand, Evechinus chloroticus, known as kina in Maori, is a delicacy, traditionally eaten raw. Though New Zealand fishermen would like to export them to Japan, their quality is too variable.
In Japan, sea urchin is known as uni (うに?), and its roe can retail for as much as A$450/kg; it is served raw as sashimi or in sushi, with soy sauce and wasabi. Japan imports large quantities from the United States, South Korea, and other producers. Japanese demand for sea urchin corals has raised concerns about overfishing.
Some species of sea urchins, such as the slate pencil urchin (Eucidaris tribuloides), are commonly sold in aquarium stores. Some species are effective at controlling hair algae, and they make good additions to an invertebrate tank.
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